The Perfect Blend: Cannabis-Infused Espresso Martini Recipe

Cannabis Infused Espresso Martini Ingredients

Here is everything you need for one serving:  

• 2 ounces (60ml) of Zenith Cold Brew Cannabis Coffee
• 1 ounce (30ml) non-alcoholic coffee liqueur (e.g., Seedlip Spice 94 Coffee, we used DaVinci)
• 1 ounce (30ml) simple syrup (adjust to taste)
• 1/2 ounce (15ml) non-alcoholic vanilla syrup
• Ice cubes
• Coffee beans for garnish (optional)
• 1-2 shots of freshly brewed espresso (optional)

That’s it.

Cannabis Infused Espresso Martini Steps

(1) Fill a cocktail shaker or mixing glass with ice cubes.

(2) Pour 2 ounces (60ml) of Zenith Cold Brew Cannabis Coffee into the shaker.

(3) Add 1 ounce (30ml) of non-alcoholic coffee liqueur to the shaker.

(4) Pour in 1 ounce (30ml) of simple syrup. You can adjust the sweetness to your preference by adding more or less syrup.

(5) Add 1/2 ounce (15ml) of non-alcoholic vanilla syrup for a subtle sweetness and aromatic flavor.

(6) Pour in cooled espresso if using

(7) Seal the shaker tightly and shake vigorously for about 15-20 seconds. This will chill and mix all the ingredients thoroughly.

(8) Strain the non-alcoholic espresso martini into a chilled martini glass.